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Coconut cake "Raffaello" ️
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Ingredients
milk, vegetable oil cream (vegetable oil, sugar, salt), sugar, animal cream, sour cream paste (cream, milk, milk fat substitute, sourdough), liquid protein, milk powder mixture (powdered sugar, corn starch, whole milk powder), glaze (glucose syrup, sugar, thickeners (agar, pectin), acidity regulator (citric acid), preservative (potassium sorbate)), coconut chips, powdered sugar, peanut flour, almonds, thickener (gelatin), preservative (sorbic acid), acidity regulator (citric acid). 100g of the product contains: protein 5.1g, fat 18.1g, carbohydrates 33.6g. Energy value of 100g of the product: 318kcal/1312KJ. Shelf life is 5 days at a temperature of +4 (+/-2) ° C.
Size
- Width - 15 cm
- Height - 7 cm
Product weight
600 g
Coconut boom for real coconut connoisseurs. The cake melts in your mouth, slightly enveloping its creamy texture. There is nothing superfluous! There are only two components – creamy mousse and coconut dacoise.
Coconut boom for real coconut connoisseurs. The cake melts in your mouth, slightly enveloping its creamy texture. There is nothing superfluous! There are only two components – creamy mousse and coconut dacoise.
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Ratings and reviews
Anonymous
September 2025
Elizaveta
August 2025
Sender
January 2025
Dmitriy
February 2023
Sender
Today
Спасибо! Всё отлично!
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