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Mousse bento cake « Heart»
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Filling
Ingredients
✅ Ванильный мусс : сливки 33%, белый шоколад , молоко, желатин , яичный желток , Сахар ✅ Ванильный бисквит : яйца С0, Сахар, Мука пшеничная хлебопекарная , сливочное масло , разрыхлитель ✅ тропическое кремю : пюре манго, пюре маракуйя , сливки 33%, желток , желатин , сливовое масло ✅ клубничное конфи: натуральное домашнее клубничное пюре , Сахар , пектин NH , сахар, лимонный сок ✅ натуральный цветной велюр на основе какао -масла Работаем только на высококачественных , свежих и натуральных продуктах!
Size
- Width - 15 cm
- Height - 10 cm
Product weight
600 g
Immerse yourself in a world of tenderness and refinement with our mousse bento cakes — true culinary masterpieces created to make your celebration unforgettable. Light, airy and incredibly appetizing, they combine exquisite flavor with refined aesthetics. Each serving is a harmony of fresh creamy, fruity and chocolate notes brought together in a stunning composition. The perfect choice for those who value quality and originality. Treat yourself and your loved ones to a pleasure that will be remembered for a long time — choose mousse bento cakes and experience the full richness of sweet indulgence! The cake must be completely thawed before serving, 1 hour in the refrigerator or 30–45 min at room temperature 🙏🏻
Immerse yourself in a world of tenderness and refinement with our mousse bento cakes — true culinary masterpieces created to make your celebration unforgettable. Light, airy and incredibly appetizing, they combine exquisite flavor with refined aesthetics. Each serving is a harmony of fresh creamy, fruity and chocolate notes brought together in a stunning composition. The perfect choice for those who value quality and originality. Treat yourself and your loved ones to a pleasure that will be remembered for a long time — choose mousse bento cakes and experience the full richness of sweet indulgence! The cake must be completely thawed before serving, 1 hour in the refrigerator or 30–45 min at room temperature 🙏🏻
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