Бенто торт с мемом «Бобр-курва, а ты нет.С Днем Рождения!»

The drawing is made with food coloring directly on the cake. The dyes retain their brightness in the refrigerator for the first 8-10 hours, please place an order with a daily use period to preserve image quality. We offer three amazing toppings to choose from. : BENTO BERRY SUNDAE for those who like it more gentle...(vanilla sponge cake with red berry sauce, cream on cream cheese with white chocolate in a delicate cloud of mousse sundae). structure: cottage cheese, cream 33%, sugar, white chocolate 28%, egg, wheat flour, strawberries, raspberries, cherries, milk 3.5%, condensed milk with sugar, corn starch, invert sugar, refined sunflower oil, baking powder, gelatin, pectin, citric acid, salt. nutritional value (per 100 g): fats -22.35g, proteins -5.18 g, carbohydrates – 33.69 g. Energy value (per 100 g): 357 kcal (1270 kJ). MANGO-PASSION FRUIT BENTO for those who love exotics...(vanilla sponge cake with juicy mango and passion fruit sauce, cream on cream cheese with white chocolate in a delicate cloud of mousse sundae). structure: cottage cheese, cream 33%, sugar, white chocolate 28%, egg, wheat flour, mango, passion fruit, milk 3.5%, condensed milk with sugar, corn starch, invert sugar, refined sunflower oil, baking powder, gelatin, pectin, citric acid, salt. nutritional value (per 100 g): fats -22.35g, proteins -5.18 g, carbohydrates – 32.29 g. Energy value (per 100 g): 355 kcal (1260 kJ). BENTO CHERRY CHOCOLATE: harmonious and rich taste! (juicy chocolate biscuits, cherry sauce with sourness, delicate cream on cream cheese with white chocolate and mousse, like a delicate cloud of ice cream! structure: cottage cheese, cream 33%, sugar, white chocolate 28%, chicken egg, butter 82.5%, wheat flour, cherry, milk 3.5%, condensed milk with sugar, cocoa powder, glucose syrup, invert sugar, refined sunflower oil, baking powder, pectin, gelatin, citric acid, salt. nutritional value (per 100 g): fats -23.22g, proteins -5.9 g, carbohydrates – 30.7 g. Energy value (per 100 g): 387 kcal (1376 kJ).